Organic Green Millet Bajra

Green millet, also known as bajra, is a type of small-seeded grass that has been cultivated for centuries in regions like Africa and Asia. These grains are small, round, and greenish in color, with a mild, slightly sweet flavor. Green millet is commonly used in various culinary dishes, such as porridge, flatbreads, and pilafs. It’s a good source of energy due to its high carbohydrate content and also contains significant amounts of protein, fiber, vitamins, and minerals like magnesium and iron. Incorporating green millet into your diet can provide essential nutrients and contribute to a balanced and healthy eating plan.

Organic Certification:

Organic quinoa seeds are grown without synthetic pesticides, fertilizers or genetic engineering methods. They are certified organic by accredited agencies that verify the growing and processing meets USDA organic standards.

Packaging:

Organic quinoa is typically sold in sealed bags or containers to preserve freshness. Common sizes range from 8-16 oz bags up to larger bulk bags of 2-4 lbs.

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